{"product_id":"anolon-advanced-12-inch-hard-anodized-deep-frying-pan-with-lid-nonstick-oven-safe-to-400-f","title":"Anolon Advanced 12-Inch Hard-Anodized Deep Frying Pan with Lid — Nonstick, Oven-Safe to 400°F","description":"\u003cstrong\u003eExperience fast, even heating and a long-lasting nonstick surface with the Anolon Advanced 12-inch hard-anodized deep frying pan with lid.\u003c\/strong\u003e\n\nThis deep skillet combines a durable hard-anodized body with Anolon's Advanced nonstick finish so you can cook, flip, and finish meals with less sticking and easier cleanup. Designed for everyday family cooking, its deeper walls create space for one-pan dinners, pan-fried proteins, and larger batches of vegetables while the included lid traps heat and moisture for simmering or finishing in the oven up to 400°F.\n\n\u003ch3\u003eHow does this pan improve everyday cooking?\u003c\/h3\u003e\n\u003cp\u003eThe deeper 12-inch design expands your cooking options beyond a standard shallow fry pan, making it easier to prepare sauces, stews, and larger meals. Its hard-anodized construction promotes faster, more uniform heating so food cooks more evenly and browns reliably.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDeep sides accommodate more food and reduce splatter\u003c\/li\u003e\n  \u003cli\u003eHard-anodized shell transfers heat evenly across the cooking surface\u003c\/li\u003e\n  \u003cli\u003eLarge surface area ideal for family-sized portions and one-pan recipes\u003c\/li\u003e\n  \u003cli\u003eIncluded lid captures moisture for braising and simmering\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes the nonstick finish stand out?\u003c\/h3\u003e\n\u003cp\u003eAnolon Advanced delivers a premium, long-wearing nonstick coating engineered for smooth food release and easier cleanup. Its durable surface helps reduce the need for excess oil, and it withstands regular use while maintaining glide and reliability.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePremium nonstick for simple release of eggs, pancakes, and delicate foods\u003c\/li\u003e\n  \u003cli\u003eSurface formulated to remain smooth and easy to clean over time\u003c\/li\u003e\n  \u003cli\u003eReduces sticking — less scrubbing and quicker washups\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this pan safe for oven use and daily handling?\u003c\/h3\u003e\n\u003cp\u003eThe skillet is oven-safe up to 400°F, allowing you to sear on the stovetop and finish in the oven without transferring dishes between vessels. A SureGrip handle provides a secure, comfortable hold for flipping and transferring from stovetop to table.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eOven safe to 400°F for stovetop-to-oven recipes\u003c\/li\u003e\n  \u003cli\u003eErgonomic SureGrip handle stays comfortable during active cooking\u003c\/li\u003e\n  \u003cli\u003eDurable build resists warping and supports everyday use\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I clean and care for this skillet to maximize its life?\u003c\/h3\u003e\n\u003cp\u003eClean with warm soapy water and a soft sponge to preserve the nonstick finish; avoid steel wool and harsh abrasives. Allow the pan to cool before washing to protect the coating and maintain consistent performance over time.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eHand wash recommended with mild detergent and nonabrasive sponge\u003c\/li\u003e\n  \u003cli\u003eAvoid metal utensils and abrasive cleaners to protect the nonstick layer\u003c\/li\u003e\n  \u003cli\u003eDry thoroughly and store carefully to prevent scratches\u003c\/li\u003e\n\u003c\/ul\u003e\n\nWho is this for?\n\nHome cooks and families who want a versatile skillet that handles frying, sautéing, braising, and finishing in the oven will appreciate this 12-inch Anolon Advanced deep frying pan. It's well suited to anyone who values even heating, a high-performing nonstick surface, and a comfortable grip for regular meal prep — from weekday breakfasts to weekend dinners and one-pan family recipes.\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this pan safe to use in the oven?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The Anolon Advanced deep frying pan is oven-safe up to 400°F for stovetop-to-oven recipes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use metal utensils with this nonstick pan?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No. To preserve the nonstick coating, use wood, silicone, or nylon utensils and avoid metal tools.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Anolon","offers":[{"title":"Default Title","offer_id":49216927531227,"sku":"B09Y65BHDY","price":125.57,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0845\/1188\/3483\/files\/anolon-advanced-front-view-with-lid.jpg?v=1788418616","url":"https:\/\/homelypantry.co.uk\/products\/anolon-advanced-12-inch-hard-anodized-deep-frying-pan-with-lid-nonstick-oven-safe-to-400-f","provider":"The Homely Pantry","version":"1.0","type":"link"}