{"product_id":"kyocera-santoku-knife-5-5-revolution-ceramic-ultra-sharp-lightweight-ergonomic-handle","title":"KYOCERA Santoku Knife 5.5\" Revolution Ceramic — Ultra-Sharp, Lightweight Ergonomic Handle","description":"\u003cp\u003e\u003cstrong\u003eThe KYOCERA Revolution 5.5\" Santoku Knife is a lightweight, ultra-sharp ceramic kitchen knife built for precise slicing, dicing, and mincing of fruits, vegetables, and boneless proteins.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis compact Santoku from KYOCERA’s Revolution Series uses a high-purity zirconia ceramic blade manufactured in Japan to deliver long-lasting edge retention and a non-reactive cutting surface. Its balanced Santoku profile and ergonomic handle make everyday food prep faster and cleaner, while the ceramic construction resists rust and prevents flavor transfer. The knife is intended for typical kitchen ingredients—avoid use on hard or frozen foods to preserve the blade.\u003c\/p\u003e\n\n\u003ch3\u003eHow does the ceramic blade perform compared with steel knives?\u003c\/h3\u003e\n\u003cp\u003eThe Revolution ceramic blade stays sharper far longer than many steel equivalents because zirconia maintains a keen edge and resists corrosion. It won’t impart metallic tastes or discolor produce, which helps preserve ingredient quality during prep.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eStays sharp up to 10x longer than many steel knives under normal household use\u003c\/li\u003e\n  \u003cli\u003eNon-reactive surface prevents browning and flavor transfer\u003c\/li\u003e\n  \u003cli\u003eLightweight ceramic eases repetitive chopping with less wrist fatigue\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat tasks is the 5.5\" Santoku best suited for in the kitchen?\u003c\/h3\u003e\n\u003cp\u003eThis 5.5\" Santoku is designed for precise work where control matters: thin slicing, fine dicing, and delicate mincing. Its shorter blade gives extra maneuverability for small to medium produce and boneless proteins.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSlicing cucumbers, tomatoes, apples, and citrus cleanly and evenly\u003c\/li\u003e\n  \u003cli\u003eDicing onions, herbs, and peppers with minimal crushing\u003c\/li\u003e\n  \u003cli\u003eMincing garlic and ginger without transferring odors\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I care for and maintain this ceramic knife?\u003c\/h3\u003e\n\u003cp\u003eCeramic requires different handling than steel: avoid twisting motions, hard surfaces, and contact with bone or frozen food. Clean by hand with mild detergent, dry immediately, and store in a sheath or knife block to protect the edge.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eHand-wash only; dishwasher detergents can chip ceramic and harm handles\u003c\/li\u003e\n  \u003cli\u003eUse wooden, plastic, or silicone boards to prevent chipping\u003c\/li\u003e\n  \u003cli\u003eProfessional ceramic sharpening services or specialized diamond tools restore the edge when needed\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat should I expect in terms of design and ergonomics?\u003c\/h3\u003e\n\u003cp\u003eThe KYOCERA Revolution Santoku combines a slim, balanced blade with an ergonomic handle to reduce hand strain during repetitive tasks. The compact 5.5\" length gives excellent control for detailed prep while still covering common cutting needs.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBalanced Santoku profile for smooth push-and-pull cutting\u003c\/li\u003e\n  \u003cli\u003eErgonomic handle designed for secure, comfortable grip\u003c\/li\u003e\n  \u003cli\u003eAvailable in multiple colors to coordinate with kitchen style\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Home cooks who prioritize clean ingredient flavor, long-lasting sharpness, and comfortable, precise control will appreciate the KYOCERA Revolution 5.5\" Santoku Knife. It’s ideal for people who prepare lots of fruits, vegetables, herbs, and boneless proteins and want a lightweight, rust-proof tool. Avoid if you frequently cut through bones, frozen foods, or very hard items—this Santoku performs best with standard kitchen fare and careful handling.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is the KYOCERA Santoku dishwasher safe?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No. Hand-wash with mild detergent and dry immediately to protect the ceramic blade and handle.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can this knife cut frozen foods or bones?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No. Avoid hard or frozen foods and bones; the ceramic blade can chip with that use.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"KYOCERA","offers":[{"title":"Default Title","offer_id":49216566657243,"sku":"B003PDODDO","price":90.33,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0845\/1188\/3483\/files\/kyocera-revolution-santoku-front-view.jpg?v=1788412828","url":"https:\/\/homelypantry.co.uk\/products\/kyocera-santoku-knife-5-5-revolution-ceramic-ultra-sharp-lightweight-ergonomic-handle","provider":"The Homely Pantry","version":"1.0","type":"link"}