{"product_id":"lodge-cast-iron-wok-12-5-pre-seasoned-chef-collection-heavy-duty-heat-retention","title":"Lodge Cast Iron Wok 12.5\" — Pre-Seasoned Chef Collection, Heavy-Duty Heat Retention","description":"\u003cp\u003e\u003cstrong\u003eThe Lodge Chef Collection 12.5 Inch Pre-Seasoned Cast Iron Wok is a ready-to-use, American-made cast iron wok that delivers even heat retention and a naturally seasoned nonstick surface for searing, stir-frying, roasting and oven cooking.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis wok blends Lodge's 125 years of ironworking heritage with a heavy-duty design made in Tennessee. The foundry-seasoned surface arrives ready for the stovetop, grill or oven, offering a durable cooking vessel that improves with use. Cast iron requires simple care — seasoning, drying and occasional oiling — and rewards you with better heat performance and a lasting piece you can pass down.\u003c\/p\u003e\n\n\u003ch3\u003eHow does this wok perform for high-heat stir-frying?\u003c\/h3\u003e\n\u003cp\u003eThe 12.5\" cast iron profile holds high temperatures and releases heat slowly, making it excellent for fast, high-heat cooking. Its weight and thickness give stable searing and caramelization while maintaining steady heat across the curved surface.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFoundry pre-seasoned surface for immediate use and improved browning.\u003c\/li\u003e\n  \u003cli\u003eThick walls and base retain peak temperatures for consistent stir-frying.\u003c\/li\u003e\n  \u003cli\u003eWorks on gas and induction to deliver even high heat quickly.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCan I use this wok on all cooktops and in the oven?\u003c\/h3\u003e\n\u003cp\u003eYes — the Lodge cast iron wok is compatible with gas, electric, induction, outdoor grills and ovens. Its solid iron construction is oven-safe and suitable for finishing dishes under high heat.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eInduction-ready thanks to ferrous cast iron material.\u003c\/li\u003e\n  \u003cli\u003eOven and grill safe for broiling, roasting, and finishing dishes.\u003c\/li\u003e\n  \u003cli\u003eHandles high temperatures that many thin-walled woks cannot tolerate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat maintenance does the pre-seasoned surface require?\u003c\/h3\u003e\n\u003cp\u003eAfter use, rinse with warm water and a soft brush; avoid harsh detergents and prolonged soaking. Dry thoroughly and apply a light coat of oil to protect the seasoning and prevent rust between uses.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAvoid dishwashers; hand-wash and dry immediately to preserve seasoning.\u003c\/li\u003e\n  \u003cli\u003eRe-season with oil after heavy scrubbing or if food begins to stick.\u003c\/li\u003e\n  \u003cli\u003eMetal utensils are safe — the cast iron can handle rugged kitchen use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy choose this 12.5\" Lodge wok instead of a thin carbon-steel wok?\u003c\/h3\u003e\n\u003cp\u003eThe Lodge cast iron wok emphasizes heat retention and durability over the ultra-fast responsiveness of thin carbon steel. It excels when you want steady, sustained heat for searing, braising and oven finishes, and it becomes more nonstick with each use.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRobust, long-lasting construction designed to last generations.\u003c\/li\u003e\n  \u003cli\u003eImproves with regular cooking as seasoning builds strength and flavor layers.\u003c\/li\u003e\n  \u003cli\u003eLess prone to warping than thin-gauge woks under high heat or heavy use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? The Lodge Chef Collection 12.5\" Pre-Seasoned Cast Iron Wok is ideal for home cooks who want a resilient, multi-purpose wok that performs on any heat source and gets better with time. Choose this wok if you value American-made cookware, heavy heat retention for searing and baking, and a cookware piece that will serve family kitchens for years when cared for properly.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is the Lodge 12.5\" cast iron wok oven safe?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. This Lodge cast iron wok is oven, grill and all-cooktop safe, including induction.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How do I care for the pre-seasoned surface?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Hand-wash with warm water, dry thoroughly, and rub a thin layer of oil after drying to preserve seasoning.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Lodge","offers":[{"title":"Default Title","offer_id":49214231281883,"sku":"B09NPLX74T","price":107.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0845\/1188\/3483\/files\/lodge-wok-front-angle.jpg?v=1788361157","url":"https:\/\/homelypantry.co.uk\/products\/lodge-cast-iron-wok-12-5-pre-seasoned-chef-collection-heavy-duty-heat-retention","provider":"The Homely Pantry","version":"1.0","type":"link"}