{"product_id":"shun-premier-7-santoku-knife-7-inch-vg-max-core-68-layer-damascus-with-tsuchime-finish","title":"Shun Premier 7\" Santoku Knife — 7-inch VG-MAX core, 68-layer Damascus with tsuchime finish","description":"\u003cp\u003e\u003cstrong\u003eThe Shun Premier 7-inch Santoku Knife is a versatile Japanese kitchen knife with a VG-MAX core, 68-layer Damascus cladding and a hammered tsuchime finish for reduced drag and precise 16° edge cutting.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eDesigned and handcrafted in Japan, the Shun Premier Santoku blends traditional blade-making with modern materials to give home cooks and professional chefs a nimble, all-purpose slicer. Slightly shorter than a standard chef's knife, the 7\" Santoku excels at vegetables, proteins and fruit where quick, controlled cuts matter. The knife pairs a durable VG-MAX steel core with 68 layers of Damascus cladding for lasting edge retention and a striking patterned finish; its hammered tsuchime texture helps release food while slicing, and the contoured Pakkawood handle offers secure comfort for extended prep sessions. Shun supports this model with free sharpening and honing services to keep performance peak.\u003c\/p\u003e\n\n\u003ch3\u003eHow does the 7\" Santoku perform for everyday kitchen tasks?\u003c\/h3\u003e\n\u003cp\u003eThis Santoku is tuned for frequent, varied prep work: its 7-inch blade gives a balanced reach for slicing, dicing and mincing while staying easy to control. The thin 16° edge and VG-MAX steel deliver clean cuts without excessive force, reducing bruising of delicate produce. The hammered tsuchime surface also helps keep slices from sticking.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eIdeal for vegetables, boneless proteins and fruit\u003c\/li\u003e\n  \u003cli\u003e16° edge for precise, thin slicing\u003c\/li\u003e\n  \u003cli\u003eTsuchime finish minimizes food sticking and drag\u003c\/li\u003e\n  \u003cli\u003eShorter blade provides nimble wrist control and safety\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat materials and construction give this knife its edge?\u003c\/h3\u003e\n\u003cp\u003eThe blade centers on a VG-MAX steel core, chosen for hardness and corrosion resistance, surrounded by 68 layers of stainless Damascus cladding for impact resistance and visual appeal. The combination yields a long-lasting, razor-ready edge while tempering brittleness. Handcrafting in Japan ensures consistent geometry and finish.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eVG-MAX core for edge retention and toughness\u003c\/li\u003e\n  \u003cli\u003e68-layer Damascus cladding for durability and patterning\u003c\/li\u003e\n  \u003cli\u003e16° factory edge for immediate sharpness out of the box\u003c\/li\u003e\n  \u003cli\u003eHandmade finishing for consistent cutting geometry\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow comfortable and safe is the handle for daily use?\u003c\/h3\u003e\n\u003cp\u003eThe Shun Premier uses a contoured Pakkawood handle crafted to fit a wide range of hand sizes and grips, supporting both left- and right-handed users. The ergonomics reduce pinch points and improve balance between blade and handle, making repetitive tasks less tiring. The treated Pakkawood also provides water resistance with a natural feel.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eContoured Pakkawood for secure, comfortable grip\u003c\/li\u003e\n  \u003cli\u003eBalanced weight distribution for reduced wrist strain\u003c\/li\u003e\n  \u003cli\u003eAmbidextrous handle shape suitable for various grips\u003c\/li\u003e\n  \u003cli\u003eDurable finish resists moisture and maintains appearance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I maintain and sharpen this Santoku?\u003c\/h3\u003e\n\u003cp\u003eShun recommends hand washing and immediate drying to protect the Damascus cladding and Pakkawood handle; avoid dishwashers. For long-term edge care, use the included free sharpening and honing service or maintain the angle with a whetstone or quality sharpening system that supports ~16° per side techniques.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eHand wash with mild soap; dry immediately\u003c\/li\u003e\n  \u003cli\u003eAvoid abrasive pads and the dishwasher\u003c\/li\u003e\n  \u003cli\u003eUse a whetstone or pro service to maintain 16° edge\u003c\/li\u003e\n  \u003cli\u003eShun offers complimentary sharpening and honing support\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: The Shun Premier 7\" Santoku Knife is aimed at home cooks and culinary professionals who want a versatile, high-performance slicer that balances nimble control with premium materials. It's especially well suited to cooks who prepare a mix of vegetables, fruit and boneless proteins and who value long-term edge retention, refined Japanese craftsmanship and a comfortable, attractive knife they can use every day.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is the Shun Premier Santoku dishwasher safe?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No. Hand wash with mild soap and dry immediately to protect the blade and handle.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I sharpen this knife at home?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. Maintain the 16° edge with a whetstone or use Shun's free sharpening and honing service.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":49216572031195,"sku":"B003B66YK0","price":269.92,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0845\/1188\/3483\/files\/shun-premier-santoku-front-view.jpg?v=1788412916","url":"https:\/\/homelypantry.co.uk\/products\/shun-premier-7-santoku-knife-7-inch-vg-max-core-68-layer-damascus-with-tsuchime-finish","provider":"The Homely Pantry","version":"1.0","type":"link"}