{"product_id":"syokami-offset-bread-knife-10-5-ergonomic-raised-handle-full-serrated-wenge-grip","title":"SYOKAMI Offset Bread Knife 10.5\" — Ergonomic Raised Handle, Full-Serrated Wenge Grip","description":"\u003cp\u003e\u003cstrong\u003eThe SYOKAMI 2026 10.5-inch offset bread knife is an ergonomically raised, fully serrated slicer built to deliver clean, one-stroke cuts on crusty loaves and multipurpose kitchen tasks.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eDesigned for home bakers and busy kitchens, this updated offset bread knife combines a lifted handle, wide serrations, and a full-tang, triple-riveted construction to make slicing safer, smoother, and more versatile. Its blade geometry and dimpled surface reduce sticking and tearing, while the FSC-certified wenge wood handle offers a secure, moisture-absorbing grip. The knife’s serration profile is compatible with standard honing rods, letting you maintain a sharp edge over years of use.\u003c\/p\u003e\n\n\u003ch3\u003eHow does the raised offset handle improve slicing?\u003c\/h3\u003e\n\n\u003cp\u003eThe elevated handle keeps your knuckles clear of the cutting surface so you can slice with better control and fewer accidental bumps. This ergonomically lifted position reduces wrist strain and helps maintain a straighter cut through long loaves.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eHand cleared from board for safer cuts\u003c\/li\u003e\n  \u003cli\u003eReduced knuckle contact and less wrist fatigue\u003c\/li\u003e\n  \u003cli\u003eImproved visibility of the blade and slice line\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWill this knife cut through hard-crust bread without tearing?\u003c\/h3\u003e\n\n\u003cp\u003eYes — the SYOKAMI knife uses full-contact, deep serrations that engage the crust fully on each stroke, producing smooth, intact slices rather than jagged tears. The dimpled blade face also minimizes adhesion so pieces release cleanly.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eWide, aggressive serrations for one-stroke cutting\u003c\/li\u003e\n  \u003cli\u003eDimpled surface to reduce sticking and crumbs\u003c\/li\u003e\n  \u003cli\u003eSerration spacing suitable for consistent resharpening\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCan I use this knife for more than bread?\u003c\/h3\u003e\n\n\u003cp\u003eAbsolutely — the broader serrations and reinforced tip make this a true multipurpose slicer. It handles watermelon, cabbage, roast cuts, and other large or textured foods while preserving the ease of bread slicing.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eEffective on firm fruits and vegetables\u003c\/li\u003e\n  \u003cli\u003ePerforms well on roasted meats and large produce\u003c\/li\u003e\n  \u003cli\u003eErgonomic finger rest for controlled multipurpose use\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do I keep the serrations sharp and maintain the knife?\u003c\/h3\u003e\n\n\u003cp\u003eThe serration spacing is matched to standard honing rods so each tooth can be reshaped rather than discarded, extending the blade’s life. Regular gentle honing, careful hand washing, and drying preserve both the edge and the FSC-certified wooden handle.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eCompatible with standard serration honing rods\u003c\/li\u003e\n  \u003cli\u003eHand wash and dry to protect wood handle and finish\u003c\/li\u003e\n  \u003cli\u003eResharpen each serrated tip to restore cutting performance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Home bakers, small-batch artisans, and everyday cooks who want a single, reliable knife that delivers clean slices of sourdough, sandwich loaves, and oversized produce will appreciate this SYOKAMI offset bread knife. It’s suited to people who value ergonomic design, long-term maintainability, and a sturdy, slip-resistant grip during regular kitchen use.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is the handle sustainably sourced?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — the handle is made from FSC-certified wenge wood, indicating responsible forest sourcing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can the serrations be sharpened?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — the 10.5 mm serration spacing fits standard honing rods so each tooth can be resharpened.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"SYOKAMI","offers":[{"title":"Default Title","offer_id":49211365195995,"sku":"B0FZBBQC4D","price":51.83,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0845\/1188\/3483\/files\/syokami-offset-bread-knife-front-profile.jpg?v=1788292025","url":"https:\/\/homelypantry.co.uk\/products\/syokami-offset-bread-knife-10-5-ergonomic-raised-handle-full-serrated-wenge-grip","provider":"The Homely Pantry","version":"1.0","type":"link"}