{"product_id":"thirteen-chefs-marble-cutting-board-16x12-inch-white-grey-marble-pastry-slab-1-2-thick-non-slip-feet-for-dough-and-serving","title":"Thirteen Chefs Marble Cutting Board 16x12 Inch White-Grey Marble Pastry Slab — 1\/2\" Thick, Non-Slip Feet for Dough and Serving","description":"\u003cp\u003e\u003cstrong\u003eThe Thirteen Chefs 16 x 12 inch marble cutting board is a polished, quarry-harvested stone slab designed to keep dough cool, present cheese and charcuterie beautifully, and resist stains for everyday kitchen use.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eMade from genuine white-and-grey marble, this 16\" x 12\" pastry board combines functional pastry performance with elegant tabletop presentation. At 1\/2\" thick and raised on six non-slip rubber feet, it offers stability for rolling dough, tempering chocolate, slicing cheeses, and serving desserts. The non-porous surface wipes clean and resists absorbing odors or fats, while the natural coolness of marble helps maintain butter-rich doughs at lower temperatures for better texture.\u003c\/p\u003e\n\n\u003ch3\u003eHow does this marble board make rolling dough and pastry easier?\u003c\/h3\u003e\n\u003cp\u003eThe marble stays cooler than room temperature which helps prevent butter in doughs from melting too quickly. That cooler surface supports flakier pastries and more manageable dough handling, especially in warm kitchens.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eReal marble surface helps keep butter-flecked doughs cold.\u003c\/li\u003e\n  \u003cli\u003eLarge 16\" x 12\" working area fits most pie crusts and cookie batches.\u003c\/li\u003e\n  \u003cli\u003eRaised rubber feet stabilize the slab during rolling and kneading.\u003c\/li\u003e\n  \u003cli\u003ePolished finish prevents dough from sticking excessively.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCan I use it for serving and presentation at gatherings?\u003c\/h3\u003e\n\u003cp\u003eAbsolutely — the subtle white and grey veining of quarry-harvested marble creates a refined backdrop for cheeses, charcuterie, pastries, and desserts. Because the board is attractive and durable, it doubles as a showpiece on buffet tables and home entertaining settings.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eElegant natural veining enhances food presentation.\u003c\/li\u003e\n  \u003cli\u003eGenerous surface holds an assortment of cheeses and accompaniments.\u003c\/li\u003e\n  \u003cli\u003eStone coordinates with modern and traditional tableware.\u003c\/li\u003e\n  \u003cli\u003ePolished edges provide a clean, finished look for serving guests.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this marble cutting board easy to care for and safe with food?\u003c\/h3\u003e\n\u003cp\u003eYes — the polished marble is non-porous and resists absorbing moisture, oils, and odors, making it simple to wipe clean after use. While marble is food-safe, it’s best to avoid strong acids for prolonged exposure and to hand-wash the board to preserve the finish.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNon-porous surface resists staining from foods.\u003c\/li\u003e\n  \u003cli\u003eWipe clean with mild soap and water; avoid dishwashers.\u003c\/li\u003e\n  \u003cli\u003eBest to dry fully to preserve the rubber feet adhesion.\u003c\/li\u003e\n  \u003cli\u003eNot intended as a heavy-chopping surface to protect both knife edges and the stone.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow durable and stable is the 1\/2\" thick marble slab?\u003c\/h3\u003e\n\u003cp\u003eThe 1\/2\" thickness paired with six raised non-slip rubber feet provides a sturdy, stable platform for rolling, slicing, and serving. Marble is a dense, long-lasting material; with reasonable care it maintains its polished appearance and functionality for years.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eHalf-inch thickness balances weight and maneuverability.\u003c\/li\u003e\n  \u003cli\u003eSix non-slip feet prevent sliding during food prep.\u003c\/li\u003e\n  \u003cli\u003eDurable against light wear from knives and utensils.\u003c\/li\u003e\n  \u003cli\u003eNatural stone may vary in veining and pattern — each piece is unique.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Home bakers and entertaining hosts who want a multipurpose, attractive surface for mixing and presenting food will appreciate this marble board. It’s ideal for pastry enthusiasts who value a cool work surface, home cooks who entertain with cheese and charcuterie, and anyone seeking a durable, low-maintenance stone slab to elevate everyday kitchen tasks and special occasions.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is the marble board dishwasher safe?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No. Hand-wash with mild soap and water and dry fully to protect the finish and rubber feet.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Will marble stain from cheese or fruit?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The polished surface is non-porous and resists stains, but promptly wiping acidic or oily foods is recommended.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Thirteen Chefs","offers":[{"title":"Default Title","offer_id":49214020092123,"sku":"B07X4ZRRWQ","price":91.13,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0845\/1188\/3483\/files\/thirteen-chefs-marble-board-front-view.jpg?v=1788357034","url":"https:\/\/homelypantry.co.uk\/products\/thirteen-chefs-marble-cutting-board-16x12-inch-white-grey-marble-pastry-slab-1-2-thick-non-slip-feet-for-dough-and-serving","provider":"The Homely Pantry","version":"1.0","type":"link"}