{"product_id":"vevor-sausage-stuffer-1-5l-stainless-steel-vertical-manual-stuffer-with-3-nozzles","title":"VEVOR Sausage Stuffer 1.5L Stainless Steel Vertical Manual Stuffer with 3 Nozzles","description":"\u003cp\u003e\u003cstrong\u003eVEVOR's vertical sausage stuffer is a compact, food-grade 304 stainless steel manual machine that fills casings with consistent pressure and includes three nozzle sizes for versatile sausage making.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis compact hand-operated stuffer is built for home cooks and small-batch producers who want reliable results without electricity. Its 1.5L (0.4 gal) cylinder holds enough mix for multiple sausages at once, while the solid stainless steel construction and FDA food-grade materials make it simple to assemble, clean, and store. An air release valve helps eliminate trapped air for tighter, more uniform links.\u003c\/p\u003e\n\n\u003ch3\u003eHow much meat can I process at once?\u003c\/h3\u003e\n\u003cp\u003eThe stuffer holds 1.5 liters (0.4 gallons), large enough for multiple small-to-medium batches without frequent refills. That capacity balances portability with productive output for family meals or experimenting with recipes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e1.5L cylinder holds several pounds of ground meat depending on grind and stuffing style\u003c\/li\u003e\n  \u003cli\u003eVertical design optimizes space and gravity-assisted filling\u003c\/li\u003e\n  \u003cli\u003eQuick refill and changeover for back-to-back batches\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich casing sizes and sausage types can I make?\u003c\/h3\u003e\n\u003cp\u003eThe stuffer includes three stainless nozzles (16 mm, 19 mm, 22 mm) to create a wide range of sausage diameters, from fine snack links to thicker dinner sausages. These sizes cover most home-curing and fresh sausage needs.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eΦ16 mm for thinner, snack-style sausages\u003c\/li\u003e\n  \u003cli\u003eΦ19 mm for medium links and snack-size salamis\u003c\/li\u003e\n  \u003cli\u003eΦ22 mm for larger dinner sausages and bratwurst\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs it safe and easy to clean?\u003c\/h3\u003e\n\u003cp\u003eYes — all contact parts use FDA food-grade materials and corrosion-resistant 304 stainless steel, so the unit resists wear and contaminants. The design disassembles quickly, letting you rinse, scrub, and dry components between uses.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFood-grade cylinder and nozzle materials for safe contact with meat\u003c\/li\u003e\n  \u003cli\u003eTool-free disassembly for fast cleaning and maintenance\u003c\/li\u003e\n  \u003cli\u003eDurable surfaces minimize odor and staining over repeated use\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat features help make consistent, well-packed sausages?\u003c\/h3\u003e\n\u003cp\u003eThis stuffer uses a manual piston and an air release valve to compress meat evenly and expel trapped air, giving you tighter fillings and reducing casing bursts. The vertical alignment and firm handle let you control flow and pace for uniform links.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAir release valve reduces air pockets and casing failures\u003c\/li\u003e\n  \u003cli\u003eManual piston with steady pressure for controlled filling\u003c\/li\u003e\n  \u003cli\u003eThree nozzle sizes let you match casing and recipe requirements\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? This VEVOR vertical sausage stuffer is ideal for hobbyist charcutiers, home cooks exploring sausage-making, and small-scale producers who need a robust, non-electric solution. If you want a compact, easy-to-clean, food-safe device with multiple nozzle options for varied sausage sizes, this stuffer is designed to deliver consistent, hands-on control without a large footprint.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can this stuffer handle raw and cooked fillings?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. It works with raw and mixed room-temperature fillings; avoid very hot ingredients to protect seals.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are replacement parts available?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Replacement nozzles and common parts are generally available through VEVOR or authorized retailers.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"VEVOR","offers":[{"title":"Default Title","offer_id":49213982114011,"sku":"B0BTHFNDP6","price":95.73,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0845\/1188\/3483\/files\/vevor-front-view-vertical-stuffer.jpg?v=1788356408","url":"https:\/\/homelypantry.co.uk\/products\/vevor-sausage-stuffer-1-5l-stainless-steel-vertical-manual-stuffer-with-3-nozzles","provider":"The Homely Pantry","version":"1.0","type":"link"}