GreenPan Lima 11" Square Griddle Pan — Gray Hard-Anodized Ceramic Nonstick, Oven & Broiler Safe to 600°F

This roomy 11-inch square griddle from GreenPan’s Lima line brings diner-style cooking to your home kitchen. Built from hard-anodized aluminum for a lightweight yet durable body and finished with GreenPan’s Thermolon ceramic nonstick, it’s made without PFAS, PFOA, lead, or cadmium so meals slide off easily and cleanup is fast. The contoured, riveted stainless steel handle gives a secure grip for flipping eggs, bacon, pancakes, and more; the pan is suitable for all stovetops except induction and can tolerate oven or broiler heat up to 600°F.

What makes the Thermolon coating safer than traditional nonstick?

Thermolon is GreenPan’s ceramic-based nonstick finish formulated without PFAS, PFOA, lead, or cadmium. It resists sticking at typical cooking temperatures and won’t emit the same toxic fumes associated with some older nonstick chemistries if overheated.

• Ceramic-based, free from PFAS and PFOA
• Does not contain lead or cadmium
• Designed for easy food release and quick cleanup
• Safe up to typical high-heat oven settings

How does the hard-anodized construction help daily cooking?

Hard-anodized aluminum combines lightweight handling with improved hardness versus raw aluminum, making the griddle more resistant to scratches and dents from regular use. The material also promotes even heat distribution across the flat square surface for consistent browning and flip-ready breakfasts.

• Durable hard-anodized body resists wear and abrasion
• Even heat distribution for consistent cooking
• Light enough for easy maneuvering and pouring
• Flat square profile maximizes usable cooking area

Can I finish dishes in the oven or under the broiler?

Yes—the GreenPan Lima griddle is oven and broiler safe up to 600°F, so you can start on the stovetop and finish under heat for casseroles, frittatas, or crisping toppings. Keep in mind the stainless steel handle is riveted and remains hot in the oven, so use oven mitts when transferring or removing the pan.

• Oven/broiler safe to 600°F for finishing and baking
• Riveted stainless steel handle retains heat—use mitts
• Ideal for stovetop-to-oven recipes and gratins
• Hand wash recommended to preserve coating life

How should I care for the griddle to keep it performing?

To maintain the Thermolon coating and the griddle’s finish, hand wash with warm, soapy water and avoid abrasive scouring pads. Using moderate heat and silicone or wooden utensils will extend nonstick life; the griddle is not intended for induction cooktops.

• Hand wash only; avoid metal scrubbers
• Use low-to-medium heat for most cooking tasks
• Prefer silicone, nylon, or wooden utensils
• Not compatible with induction stovetops

Who is this griddle for? Home cooks who want a dependable, easy-to-clean pan that delivers diner-style results will appreciate the GreenPan Lima 11” square griddle. It’s well suited to families who cook breakfast or quick meals frequently, apartment dwellers who need lightweight durable cookware, and cooks who prefer a PFAS-free nonstick option with oven-safe versatility. Choose this griddle if you want a broad flat surface for eggs, pancakes, grilled sandwiches, or finishing dishes in the oven, and if you value a ceramic nonstick finish built for everyday use.