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The Kenmore Hammond 14-inch flat-bottom carbon steel wok is a durable, nonstick stir-fry pan designed for fast, even heating on gas and electric stovetops.
Built from 1.8 mm heavy-gauge carbon steel with a PTFE- and PFOA-free nonstick interior and riveted acacia wood handles, this wok balances professional heat retention with easy cleanup. Its flat base stabilizes the pan on gas, electric, ceramic and induction ranges while the wide, sloped sides make tossing, steaming and shallow frying simple. The design fits home cooks who want restaurant-style stir-fry performance without complicated maintenance.
The thick carbon steel body heats rapidly and spreads heat evenly across the cooking surface, giving quick sear and consistent results. That responsiveness helps when finishing vegetables, proteins, or sauces without long hold times.
Yes — the flat-bottom construction was made to sit securely on a range of cooktops. Whether you have gas, electric, ceramic or induction, the wok maintains good contact with the heat source for stable cooking.
The interior features a PTFE- and PFOA-free nonstick coating rated for use up to 500°F, enabling low-oil cooking and effortless release of food. To extend the coating life, hand wash only and use wood, nylon, or silicone utensils rather than metal tools that can scratch the surface.
Double-riveted acacia wood handles give a secure, ergonomic grip while resisting heat better than bare metal. The riveted construction keeps the handles firmly attached during frequent use, and the longer side handle helps with lifting and pouring heavier dishes.
Who this is for: The Kenmore Hammond 14-inch flat-bottom carbon steel wok is aimed at home cooks who want wok-style versatility without specialized burners — ideal for stir-frying, steaming, shallow frying and reheating. It suits users who value quick heat response, a reliable nonstick interior for easy cleanup, and ergonomic wooden handles for comfortable handling. If you prepare frequent stir-fries, want a wok that performs on induction or gas, and are willing to hand-wash and use nonmetal utensils to protect the coating, this wok delivers professional-style cooking in a home-friendly package.
Q: Is this wok safe for induction cooktops?
A: Yes. The flat-bottom design ensures stable contact on induction, gas, electric, and ceramic stovetops.
Q: How should I clean and care for the nonstick surface?
A: Hand wash only with mild detergent and use wood, nylon, or silicone utensils to prevent scratching.
Free UK delivery on every order, no minimum. We dispatch within 1 business day and email your tracking link; standard delivery takes 2–4 business days.
Free 30-day returns — even if you simply change your mind. Email thehomelypantry@gmail.com, we send a prepaid label, and refund the original payment method within 14 days.
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Always check the care label before first wash. Bamboo-cover toppers and bedding wash best cool (30°C) without fabric softener; washable rugs air-dry flat.
Sizing note: many best-sellers are US-cut — match the centimetres in the listing to your mattress or hallway, not the size name. Unsure? Email us and we will check it for you.
