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The KitchenAid 12.25-inch hard-anodized frying pan with glass lid is a heavy-gauge, induction-compatible nonstick skillet engineered for even heating, dependable food release, and everyday stovetop versatility.
This skillet pairs a thick, forged base with a triple-layer nonstick interior and a rigid hard-anodized body to help home cooks achieve consistent browning and easy cleanup across induction, gas, and electric ranges. The matte black finish, riveted handle and included glass lid make it a practical all-purpose pan for eggs, searing, sautéing, and routine meal prep. It’s oven safe to high temperatures (500°F without lid, 350°F with lid) and dishwasher safe for convenience.
The pan’s heavy-gauge, forged base spreads heat across the cooking surface to reduce hot spots and produce uniform browning. That stability lets you sear, sauté, and simmer with fewer temperature surprises when following recipes or adapting them.
The interior features a triple-layer nonstick coating engineered for everyday wear, so foods release cleanly without excessive oil. Rivet finishes are treated to maintain the nonstick area around the handle attachments, reducing places where food can cling.
Yes — the pan is engineered to work across modern kitchen heat sources and withstand oven temperatures useful for finishing dishes. Verify the lid temperature limit when moving from stovetop to oven to protect the glass.
This 12.25-inch skillet serves as a versatile workhorse for breakfasts, weeknight dinners, and recipe testing. Its size and design let you sear proteins, sauté vegetables, scramble eggs, and prepare one-pan meals without juggling multiple pans.
Who is this for: Home cooks and hobby chefs seeking a reliable, everyday skillet that balances performance and low-maintenance care will appreciate this KitchenAid hard-anodized frying pan. It’s aimed at people who want a single, versatile pan that performs across stovetops, handles delicate foods well, and tolerates oven finishing, while remaining simple to clean and store.
Q: Is this pan safe for induction cooktops?
A: Yes. The hard-anodized skillet has an induction-compatible base designed for magnetic cooktops.
Q: Can I put the pan and lid in the oven?
A: The pan is oven safe to 500°F; use the glass lid only up to 350°F to avoid damage.
Free UK delivery on every order, no minimum. We dispatch within 1 business day and email your tracking link; standard delivery takes 2–4 business days.
Free 30-day returns — even if you simply change your mind. Email thehomelypantry@gmail.com, we send a prepaid label, and refund the original payment method within 14 days.
We track the home essentials UK households buy again and again — real reviews, proven materials, manufacturer warranties — and stock only those. Exact dimensions on every listing so you match sizes with confidence.
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Always check the care label before first wash. Bamboo-cover toppers and bedding wash best cool (30°C) without fabric softener; washable rugs air-dry flat.
Sizing note: many best-sellers are US-cut — match the centimetres in the listing to your mattress or hallway, not the size name. Unsure? Email us and we will check it for you.
