Lodge Pre-Seasoned Cast Iron Pan, 13.25-inch Dual-Handle Skillet — PFAS-Free, Superior Heat Retention

The Lodge 13.25-inch pre-seasoned dual-handle cast iron pan is a large, PFAS-free skillet built for even heating, easy lifting, and durable everyday cooking both at home and outdoors.

This skillet reimagines classic cast iron with low-profile dual side handles that make transferring from oven, grill, or campfire to table more stable and comfortable. Pre-seasoned with 100% vegetable oil, the cooking surface arrives ready to use and improves with each meal as layers of seasoning develop. Hand-poured and finished in the United States, the pan is free of PFOA and PTFE coatings and designed to deliver long-lasting heat retention and dependable browning.

How does the dual-handle design help when serving and moving the pan?

The two low-profile side handles give you balanced control when lifting a larger cast iron piece, reducing wrist strain and making oven-to-table serving safer. They also tuck close to the pan’s body so the skillet fits under broilers and nestles on grills without catching.

• Low-profile side handles for easier grips and steady lifts
• Makes oven-to-table presentation simple and stable
• Handles sit close to the pan for broiler and grill clearance

Is this pan suitable for different heat sources like induction, grill, and campfire?

Yes — cast iron’s conductive body works across stovetops, induction, ovens, grills and open flames, so you can sear, bake, and braise with the same pan. Its mass provides reliable heat retention for even cooking and strong searing performance.

• Compatible with induction and all electric or gas stovetops
• Durable enough for grills and campfire cooking
• Excellent heat retention for consistent browning and simmering

What does pre-seasoned mean and why is PFAS-free important?

Pre-seasoned cookware arrives with an initial layer of polymerized vegetable oil that creates a naturally nonstick surface and kickstarts the pan’s seasoning. Being PFAS-free means no synthetic PFOA or PTFE coatings were used — just traditional oil seasoning — providing a simple, chemical-free cooking surface that improves over time.

• Pre-seasoned with 100% vegetable oil for immediate use
• No PFOA or PTFE finishes — naturally nonstick seasoning develops with use
• Surface becomes more nonstick and flavorful as seasoning builds

How large is the cooking area and what meals is this pan best for?

At 13.25 inches, the pan offers a spacious cooking surface that fits family-size meals or multiple portions for gathering and batch cooking. Its size is ideal for searing steaks, roasting a whole chicken, baking casseroles, or preparing large one-pan dinners.

• Large diameter suited for family-style meals and entertaining
• Roomy surface for searing, roasting, and multi-ingredient dishes
• Perfect for recipes that benefit from cast iron’s browning and heat retention

Who is this for: Home cooks, outdoor chefs, and anyone who wants a versatile, long-lasting skillet that combines classic cast iron performance with easier handling. This Lodge pan fits households that prepare family meals, campers who want durable cookware for open-fire cooking, and cooks who prefer cookware free of synthetic nonstick coatings. It’s engineered to improve with use and to serve reliably for years when cared for with simple seasoning and cleaning routines.