Norpro Tartlet Tins set of 36 — 5 fluted mini shapes (2.5–3.5 in) for tarts & appetizers

Norpro Tartlet Tins, Set of 36 — assorted fluted mini tins in five shapes for making and presenting individual appetizers, desserts and European-style sandbakkel cookies.

These Norpro tartlet tins give you a versatile collection of small baking vessels sized roughly 2.5 to 3.5 inches (6–9 cm). The set includes 36 heavy-duty tin molds — six each of round, diamond, oval, rectangle and triangle shapes — all with decorative fluted edges that instantly elevate single-portion pastries, savory bites and traditional sandbakkel cookies. Designed for home bakers and caterers who want consistent, attractive mini servings, the pans are durable but require hand washing and thorough drying to avoid rust.

How will these tins change my mini dessert and appetizer presentation?

Using uniform, shaped tins makes plated displays and buffet arrangements look more professional and cohesive. The fluted edges add a decorative touch without extra effort, so each portion looks finished straight from the oven.

• Create tidy rows or mixed-shape displays for events and parties
• Make individual-sized tarts, quiches, custards and mini pies
• Use for classic sandbakkel cookies and other European cookie recipes
• Five distinct silhouettes let you vary presentation and portioning

What sizes and shapes are included, and why does that matter?

The tins range from approximately 2.5 to 3.5 inches (6–9 cm) across and come in round, diamond, oval, rectangle and triangle shapes. That size is ideal for single-serve desserts and hors d'oeuvres, giving you flexibility for different fillings and recipes.

• 2.5–3.5 inch diameter/length fits standard mini pastry portions
• Five shapes allow creative plating and portion control
• Six of each shape keeps supply balanced for batch baking
• Fluted edges provide a decorative finish without extra tools

How do I care for these Norpro tins to keep them long-lasting?

The tins are constructed from heavy-duty tin metal, which withstands regular use but needs simple maintenance. Hand wash gently and dry completely after cleaning to prevent water-induced rust; avoid dishwashers that can be abrasive to tin finishes.

• Wash by hand with warm, soapy water and a soft cloth
• Rinse and immediately dry thoroughly to prevent rusting
• Store in a dry place, separated with paper to avoid scratches
• Not recommended for automatic dishwasher use

Can these tins be used for both sweet and savory recipes?

Yes — the size and shape of the tins are suitable for a wide range of both sweet and savory applications. From mini fruit tarts and chocolate ganache cups to bite-sized quiches, layered appetizers and molded cold bites, these tins handle many small-portion recipes.

• Sweet: tarts, custards, sandbakkel cookies, mini cheesecakes
• Savory: mini quiches, vol-au-vent bases, individual canapés
• Cold uses: chilled mousses or gelled appetizers with molds
• Use liners or light greasing for easy release

Who is this for? Home bakers, hobby pastry chefs, catering pros and entertainers who want attractive, uniform single-portion servings will find this Norpro 36-piece tartlet tin set especially useful. It’s ideal for small-batch baking, event prep, seasonal holiday cookies like sandbakkel, and anyone seeking a cost-effective way to produce polished mini desserts and appetizers at scale. The variety of shapes supports creative plating and menu variation, while the durable tin construction provides long-term use when cared for properly.