ooni Cast Iron Grizzler Pan 12" x 6" — Pre-seasoned Griddle with Removable Handle & Trivet

The ooni Cast Iron Grizzler Pan is a 12" x 6" pre-seasoned, heavy-duty cast iron griddle designed for ovens, BBQs, stovetops and open-fire cooking with a removable handle and stainless steel trivet.

Built to bridge outdoor pizza ovens and everyday cookware, this Grizzler Pan brings the heat-holding strength of 100% cast iron into a compact, versatile design. Its low-profile plate fits easily inside ooni pizza ovens yet performs equally well on a home hob or over a campfire. Supplied pre-seasoned with a custom removable handle and protective stainless steel trivet, it’s engineered for straightforward handling, stable resting and long-term use.

How does the Grizzler Pan fit into an ooni pizza oven or BBQ?

The Grizzler Pan’s 12" diameter and 6" depth are sized to slide into most ooni ovens while still leaving room for air circulation and direct flame contact. Its flat surface creates even contact with food so you get a crisp sear or khaki crust on vegetables and proteins.

• Low-profile design for oven insertion and easy removal.
• Thick cast iron for consistent heat retention and searing.
• Stainless steel trivet protects surfaces and elevates the hot pan safely.

What makes this cast iron pan easy to use and maintain?

Ooni ships the Grizzler Pan pre-seasoned so it’s ready to cook from day one, while the removable handle improves safety when handling in hot ovens. Standard cast iron care — cleaning, drying and periodic re-seasoning — keeps the non-stick surface developing a reliable cooking patina over time.

• Pre-seasoned surface for immediate use and better initial release.
• Removable frying-pan handle for safer oven placement and storage.
• Simple re-seasoning routine prolongs non-stick performance and rust resistance.

Which foods and techniques work best on the Grizzler?

The Grizzler is an all-purpose skillet suited to high-heat searing, shallow frying, roasting and finishing pizzas or small bakes. From steaks and fish to sautéed vegetables and pan-pizzas, the pan’s heavy base builds a strong crust and locks in flavor.

• Sear steaks and chops for a caramelized exterior and even doneness.
• Fry or roast vegetables with concentrated heat for crisp edges.
• Use as a base for skillet pizza or browning toppings before finishing in the oven.

How safe and portable is the Grizzler for outdoor cooking?

Designed with outdoor cooks in mind, the Grizzler’s cast iron mass tolerates open flame and high oven temperatures without warping. The detachable handle and stainless trivet simplify transport and protect picnic or counter surfaces when moving the pan from grill to table.

• Durable cast iron construction resists warping under high heat.
• Removable handle reduces bulk for packing and cooling.
• Stainless trivet prevents heat damage to surfaces and aids safe serving.

Who is this for? The ooni Cast Iron Grizzler Pan is ideal for home cooks and outdoor chefs who want versatile, heavy-duty cookware that performs in high-heat environments. It suits owners of ooni pizza ovens who need a compact griddle for searing and finishing, plus anyone who wants a rugged skillet for stovetop, grill, or campfire use. If you value heat retention, a durable workhorse pan, and simple, tool-free handling, the Grizzler delivers practical performance for everyday cooking and outdoor entertaining.