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The OXO Good Grips Chef's Precision Leave-In Thermometer is a digital probe thermometer with a heat-resistant stainless steel cord that stays in meat while roasting and displays continuous internal temperatures.
Designed for home cooks and serious entertainers alike, this leave-in thermometer combines clear digital readouts with preset USDA- and chef-recommended temperatures for nine types of meat, poultry and fish. The large LCD, intuitive button controls and a 24-hour timer make it straightforward to monitor long roasts, while the durable stainless steel probe and cord tolerate oven, broiler, and grill environments up to 700°F (370°C). Built-in alerts — including a 10-degree warning — help you avoid overcooking by notifying you as the internal temperature approaches your target.
Instead of repeatedly opening the oven to check doneness, you insert the probe and run the stainless steel cable through the oven door so the base stays outside. The thermometer continuously measures internal temperature and shows it on a large screen for hands-off cooking.
Choose from preset USDA and chef-recommended temperatures for nine types of meat, set a custom target, or use the 24-hour timer. The unit signals when your target is reached and includes a 10-degree warning so you can start resting meat before it passes the ideal temperature.
The simple button interface makes it quick to scroll through presets, set targets, and activate the timer. A large, easy-to-read LCD presents the current temperature so you can monitor progress at a glance, even from across the kitchen.
The probe and stainless steel cable are built to withstand high-heat environments and are suitable for use in ovens, broilers, and on grills. Their construction keeps the electronics safely outside while the metal components tolerate temperatures up to 700°F (370°C).
Who this is for: Home cooks who roast, smoke, or grill large cuts and want accurate, continuous internal-temperature monitoring without repeated oven checks. It's also a strong choice for entertainers and meal-preparers who use long cook times or need preset temperature guidance for various meats. If you want a clear display, preset temperatures, and a rugged oven-safe probe with a handy 24-hour timer, this thermometer covers those needs.
Q: Can I leave the probe in the meat the entire roast?
A: Yes. The stainless steel probe and cord are designed to stay in the meat while the base remains outside the oven for continuous monitoring.
Q: What maximum temperature can the cord withstand?
A: The stainless steel cord and probe are rated for temperatures up to 700°F (370°C).
Free UK delivery on every order, no minimum. We dispatch within 1 business day and email your tracking link; standard delivery takes 2–4 business days.
Free 30-day returns — even if you simply change your mind. Email thehomelypantry@gmail.com, we send a prepaid label, and refund the original payment method within 14 days.
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