Silpat Silicone Baking Mat Half Sheet 11-5/8 x 16-1/2 with Storage Band, Nonstick Heat-Resistant

Silpat The Original Silicone Baking Mat transforms any half-sheet pan into a reliable non-stick surface and rolls away with the included storage band for compact cupboard or drawer storage.

Designed in France and trusted by professional bakers, this 11-5/8" x 16-1/2" Silpat mat replaces parchment, oils, and sprays to give consistent release and even browning. Constructed from food-grade silicone reinforced with fiberglass mesh, it withstands temperatures from -40°F to 428°F and can be used in ovens, microwaves, and freezers. The bundled Silband keeps one or more mats neatly rolled so they occupy as little as three inches of storage space.

How does the Silpat mat improve baking results?

The fiberglass-silicone construction promotes uniform heat transfer across cookies, pastries, and confections so edges and bottoms brown more evenly. Its reliably non-stick surface prevents delicate doughs and sugary preparations from tearing or sticking, reducing waste and the need for greasing or parchment.

• Even heat distribution reduces hot spots for consistent browning.
• Non-stick finish releases sticky doughs, caramel, and taffy cleanly.
• Reusable surface eliminates single-use parchment and cooking sprays.

What care and storage does the mat require?

Caring for Silpat is straightforward: rinse with warm, soapy water after use and lay flat or hang to dry. When not in use, roll the mat and secure it with the included Silband to save drawer or cabinet space and prevent creasing.

• Hand-wash with mild detergent; avoid abrasive scrubbers.
• Store rolled with Silband to protect the surface and save space.
• Do not cut the mat—fiberglass mesh could contaminate food if damaged.

Is this Silpat mat safe for all kitchen applications?

The mat is food-safe and rated for temperatures from -40°F to 428°F, suitable for baking, chilling, and reheating tasks. It is not designed to be cut or used over open flames; follow manufacturer guidelines for long life and optimal safety.

• Use in oven, microwave, and freezer within the specified temperature range.
• Avoid direct contact with broiler flames and sharp knives.
• Expect thousands of uses with proper care; lifespan depends on handling.

Who is this for: Home bakers and professional cooks who want a durable, eco-friendlier alternative to parchment and single-use liners will appreciate this Silpat half-sheet mat. It’s ideal for anyone working with sticky or delicate batters—cookies, pastries, sugar work—or for cooks who value easy cleanup and compact storage. Bakeries, pastry students, and busy households that bake frequently will get the most value from the mat’s longevity and reliable non-stick performance.

• Features: Turns any pan into non-stick, reusable, and greaseless surface.
• Material: Fiberglass mesh reinforced with food-grade silicone.
• Dimensions: 11-5/8" x 16-1/2" for 13" x 18" pans; includes single Silband for storage.
• Care: Rinse, air dry flat or hang; store rolled with band; avoid cutting.