Sonder Los Angeles Motley Cutting Board — Walnut, Cherry & Maple 17x13 in, Edge-Grain with Cracker Well

The Sonder Los Angeles Motley Cutting Board is a handcrafted, tri-wood edge-grain board combining walnut, cherry, and maple for daily prep and elegant charcuterie presentations.

Balancing durability with visual flair, the Motley board blends three premium hardwoods into a single, resilient surface designed for regular kitchen use and entertaining. At 17 x 13 x 1.1 inches it’s large enough for most chopping tasks yet compact enough to store easily. This description explains construction, care, serving features, and who will get the most use from it.

What makes the Motley board different from other wooden cutting boards?

The Motley board uses edge-grain construction, which aligns wood fibers horizontally to create a dense, stain-resistant work surface that holds up to frequent use. Its tri-wood design—walnut, cherry, and maple—adds visual contrast while maintaining consistent cutting performance across the surface.

• Edge-grain build for resilience and reduced staining
• Walnut provides deep tone; cherry adds warmth; maple brings light contrast
• Balanced hardness suited for knives and daily chopping
• Uniform thickness for stable, flat cutting

How does the built-in cracker well improve serving and entertaining?

The Motley includes an integrated cracker well designed to corral crackers, sliced bread, nuts, or olives so platters stay tidy when presented. It keeps items separated and easy to reach, helping create polished charcuterie spreads without needing extra dishes.

• Groove dimensioned for crackers, baguette slices, and small bites
• Keeps serving area organized during gatherings
• Makes assembly and cleanup quicker and neater

How do I maintain and clean this hardwood cutting board?

Maintain performance by hand-washing with mild soap and warm water, then drying upright to prevent moisture buildup. Periodic treatment with food-safe mineral oil or board conditioner preserves wood luster and helps prevent drying or cracking; avoid soaking or dishwashers.

• Hand wash only—no dishwashers
• Dry fully after cleaning to avoid warping
• Condition monthly or as needed with food-safe oil
• Sanitize with diluted vinegar if desired, then rinse

Is the Motley board safe to use with food and a good gift option?

The board is produced and finished with food-safe, non-toxic materials—free from BPA, phthalates, and formaldehyde—so it’s appropriate for direct food contact. It ships in premium packaging designed for gifting, making it a practical, attractive present for home cooks and hosts.

• Non-toxic, food-safe finish for peace of mind
• Attractive gift box for ready presentation
• Functions as both prep surface and charcuterie platter

Who is this for? The Sonder Los Angeles Motley Cutting Board suits home cooks who want a dependable, everyday cutting surface that also doubles as a showpiece for entertaining. It’s ideal for people who value durable materials and design—chefs who need a reliable edge-grain board, hosts who build visually striking charcuterie, and anyone buying a thoughtful, kitchen-ready gift. If you want a mid-sized board that balances performance, aesthetics, and safe materials, the Motley is built for that role.