Totally Bamboo Texas Shiplap State Cutting & Serving Board, 13 x 12.5 in — Mixed Hardwood, Hang Tie

A Texas-shaped wooden cutting and serving board with rustic shiplap styling, sized for charcuterie and display.

This Rock & Branch Shiplap Texas board from Totally Bamboo blends function and regional flair: a 13" x 12.5" hardwood board cut in the outline of Texas, finished with a mixed-wood shiplap pattern and a hang tie so it can be used both on the counter and as wall decor. Designed to handle light prep, serving and presentation, it’s a decorative piece that pulls double duty for entertaining and everyday use.

How does the Texas shape change how I use the board?

The distinctive state silhouette makes this board a centerpiece for serving and a conversation starter at gatherings. Its irregular outline reduces flat work surface compared with a rectangle, so it’s best for slicing small items and arranging spreads rather than heavy chopping. When not in use, the shape turns it into an eye-catching wall accent.

• 13" by 12.5" overall footprint fits countertops and eating areas.
• State outline ideal for charcuterie layouts and themed serving.
• Includes hang tie so it converts to wall art quickly.

What materials and finish are used, and are they food-safe?

The board is constructed from a blend of hardwoods assembled to create a shiplap appearance; this mix gives the surface visual warmth and natural variation. Totally Bamboo finishes their boards with food-friendly treatments meant to protect the grain while remaining safe for contact with prepared foods. Routine care—washing, drying, and oiling—keeps the wood in good condition over time.

• Mixed hardwood planks create the shiplap look and durable surface.
• Food-friendly finish applied for safe serving and light prep.
• Hand wash and dry recommended; periodic oiling extends life.

Can I use this board for charcuterie, slicing, or as wall décor?

Yes — the Rock & Branch Texas board is tailored for serving: arrange cheeses, meats, crackers, and garnishes directly on the surface for a striking presentation. It handles light slicing and prep, though heavy-duty chopping will shorten its lifespan. The included hang tie lets you display it as decorative wall art between uses.

• Perfect for charcuterie spreads and appetizer presentations.
• Suitable for light slicing of bread, fruit, and soft cheeses.
• Built-in hang tie converts it to kitchen or dining room décor.

How do I care for the board so it stays beautiful?

Simple, consistent care preserves the wood and the shiplap pattern: wash by hand with mild soap and warm water, dry immediately, and avoid soaking or the dishwasher. Every few months apply a food-safe mineral oil or board cream to prevent drying and minor cracks. Store hanging or flat in a dry spot to minimize warping.

• Hand wash only; do not soak or use a dishwasher.
• Dry thoroughly after cleaning; store flat or hang using the tie.
• Reapply food-safe oil as needed to maintain the finish.

Who this is for: This board suits Texans and Texas lovers who want a practical serving surface that doubles as regional décor, home entertainers who favor statement charcuterie pieces, or gift-givers seeking a memorable housewarming or wedding present. It’s aimed at light-to-moderate kitchen use and those who appreciate handcrafted wood tones and a rustic shiplap look rather than heavy-duty chopping stations.