Vabaso Whiskey Smoker Kit - Cold Smoke Cocktail & Culinary Set, 6 Wood Flavors, Refillable Torch

The Vabaso Whiskey Smoker Kit is a complete cocktail and culinary smoking set that uses cold smoke from six wood-chip flavors and a refillable torch to add rich aroma and nuanced smoke to drinks and food.

This all-in-one smoker kit is built around a beech wood smoker box and a triple-flame refillable torch (butane not included), and it includes wood chips, stainless steel ice cubes, molds, tools and filters neatly packaged in an elegant gift box. Designed for home bars, outdoor cooking and gift-giving, the kit makes it simple to introduce controlled cold smoke into Old Fashioneds, bourbons, short cocktails and small dishes without heavy equipment.

How do I use the Vabaso smoker kit to add smoke to a cocktail?

Using the kit takes only a few steps: prepare the glass, light a chosen wood chip, direct smoke into the glass with the smoker lid, and finish the drink. The included torch ignites the chips quickly and the wooden smoker contains and channels the smoke so it infuses aroma without overheating the drink.

• Fill torch with butane before first use; follow torch adjustment instructions if needed.
• Place wood chip in smoker, ignite with torch, then close lid to capture smoke.
• Invert smoker over cocktail, let smoke settle 10–30 seconds depending on desired intensity.
• Remove lid and serve—taste the layered smoke aroma, not excessive heat.

Which foods and drinks can I enhance with this cold-smoke kit?

The Vabaso kit is made for more than whiskey: it works on cocktails, cheeses, cured meats, dried fruit and small cooked items. Because it delivers cold smoke, it’s ideal for delicate ingredients that could be ruined by flame or high heat.

• Old Fashioneds, Manhattans and whiskey pours—gentle smoky depth.
• Soft cheeses, charcuterie and smoked olives—subtle savory notes.
• Grilled or roasted finishing touches: sprinkle smoke over meats or veggies.
• Creative desserts—smoke chocolate, citrus peels or caramel for contrast.

What comes in the Vabaso smoker kit and how does each piece help?

The kit assembles everything you need for smoked cocktails and small culinary projects in one gift-ready box. Each item has a practical role: tools for handling hot chips and ice, molds for presentation, and filters to control smoke flow.

• Beech wood smoker with lid — contains and channels smoke around the drink.
• Triple-flame refillable torch — fast ignition for chips (butane sold separately).
• Six wood chip flavors — experiment with different aromatic profiles.
• Spoon, pliers, metal filters and brush — safe handling and easy cleanup.
• Stainless steel ice cubes and ice ball molds — chill without dilution and impress presentation.

Who is this for? The Vabaso Whiskey Smoker Kit is aimed at home bartenders, whiskey lovers, gift buyers and adventurous cooks who want a simple, portable way to add artisan smoke to drinks and dishes. It’s a suitable advance for beginners who want an intuitive kit and for experienced mixologists who appreciate precise cold smoking without large equipment. Note: the torch requires butane filling before the first use and occasional adjustment.