Wrenbury Pro 12-Cup Mince Pie Tin – Carbon Steel, Double-Layer Non-Stick, Oven Safe

This shallow 12-cup tin from Wrenbury is built from food-grade carbon steel with a PFOA- and PTFE-free double-layer non-stick coating for reliable release and even heat distribution. It measures approximately 13.7" x 10.5", is oven safe to 464°F, and comes with a 10-year quality guarantee. The rolled edges on the cups make removal and handling easier while the tray remains dishwasher-, fridge- and freezer-safe for versatile kitchen use.

How does this tray improve mince pie or tart baking?

The carbon steel core offers strong thermal conductivity so each cup heats and cools consistently, reducing hotspots and helping dough cook evenly. The non-stick double coating keeps delicate fillings from sticking and speeds release, so finished tarts keep their shape.

• Food-grade carbon steel for steady heat transfer
• Double-layer non-stick (PFOA/PTFE free) for clean release
• Rolled cup edges protect pastry and simplify removal
• Oven safe to 464°F for common baking temperatures

Will cakes and pastries come out intact and easy to remove?

Yes — the tray’s rolled rim and reliable non-stick finish are specifically designed to protect edges and help you lift bakes without tearing. Minimal greasing is required for most recipes, and metal utensil-safe construction reduces worry about accidental contact while serving.

• Rolled edges for safer handling and neat releases
• Non-stick surface reduces need for excessive greasing
• Durable metal construction resists bending or warping
• Works well with muffins, mini Yorkshire puddings and jam tarts

How should I care for and use the Wrenbury Pro tray?

Wash the tray before first use and remove all packaging. It is dishwasher-safe but hand-washing with a soft cloth will prolong the non-stick finish; avoid abrasive cleaners and aggressive scrubbing. The tin is freezer and fridge safe, so you can prepare, freeze, or chill tarts before baking or reheating.

• Clean before first use; hand-wash recommended to extend coating life
• Avoid metal scouring pads to protect the non-stick layer
• Safe for fridge/freezer storage for make-ahead bakes
• Oven rated to 464°F — do not exceed temperature limit

What size and capacity should I expect?

The tray measures roughly 13.7" x 10.5" and contains 12 shallow cups sized for mince pies, jam tarts and small cupcakes. Its shallow depth works well for filled pastries and enables quick, even baking across all cups, while remaining compact enough for most home oven racks.

• Approx. overall size: 13.7" x 10.5"
• 12 individual cups for batch baking
• Shallow cups suitable for fillings and small batters
• Compact footprint fits standard oven shelves

Who is this for: Home bakers and small-batch producers who want a reliable, hard-wearing 12-cup tin that produces consistent results for mince pies, jam tarts, cupcakes and similar small pastries. It’s a good choice if you value even heat distribution, easy release, and a tray that stands up to regular kitchen use backed by a 10-year quality guarantee.