Victorinox

The Victorinox 6" Blue Boning Knife is a curved, semi‑stiff professional blade with a slip‑resistant Fibrox Pro handle designed for precise bone and meat trimming. Built in Switzerland, this 6‑inch boning knife pairs a semi‑stiff curved blade with Victorinox’s textured Fibrox Pro handle to...

Victorinox's 6" curved boning knife is a flexible, high-carbon stainless-steel blade with a maple wood handle built for precise trimming and fast, controlled deboning. This 6-inch Victorinox boning knife combines a slim, curved blade geometry with a flexible temper and a warm maple wood...

The Victorinox Fibrox 6-inch straight edge chef's knife is a compact, well-balanced kitchen blade that delivers precise, controlled slicing for everyday cooking tasks. Built with a thin, laser-tested stainless steel blade and a slip-resistant Fibrox handle, this 15 cm chef's knife blends professional performance...

The Victorinox 8" Serrated Bread Knife with Fibrox handle is a professional-quality loaf slicer built to cut crusty and soft breads cleanly without crushing. Designed and made in Switzerland, this Victorinox bread knife pairs a long, wavy-edged blade with an ergonomic Fibrox grip to...

The Victorinox 8-inch flexible fillet knife is a professional-grade kitchen tool with a long, thin high-carbon stainless steel blade and a slip-resistant Fibrox handle designed for precise fish and delicate protein filleting. Built in Switzerland by Victorinox, this fillet knife blends a narrow, flexible...

The Victorinox Fibrox 10.25-inch bread knife is a versatile, professional-grade serrated knife that slices crusty loaves, delicate cakes and soft fruits cleanly while the ergonomic Fibrox Pro handle delivers a secure, comfortable grip. Built by Victorinox in Switzerland, this 10.25" serrated blade blends restaurant...

The Victorinox Fibrox 6-inch curved boning and fillet knife is a flexible, precision blade with a textured, non-slip Fibrox Pro handle built for accurate trimming of meat and fish. Engineered in Switzerland and trusted by professional and home cooks, this 6" boning knife pairs...

Victorinox Fibrox 6" Flexible Boning Knife is a Swiss-made, straight-bladed tool with a non-slip Fibrox handle designed for precise deboning of meat, poultry, and fish. Built to pro standards, this 6-inch boning knife pairs a narrow, slightly curved stainless-steel blade with Victorinox’s textured Fibrox...

The Victorinox Fibrox 7-Inch Granton Edge Santoku Knife is a versatile, professional-grade kitchen knife built for precise slicing, dicing and mincing with a comfortable, non-slip handle. Designed and manufactured in Switzerland, this 7-inch Santoku blends the nimble shape of Japanese blades with features favored...

The Victorinox Fibrox 7-inch Chinese cleaver is a Swiss-made, extra-wide chef's knife designed for heavy chopping, precise slicing, and versatile kitchen prep. This cleaver combines an 18 cm (7") broad straight-edge blade with Victorinox's Fibrox ergonomic handle to deliver a balanced, all-purpose tool for...

The Victorinox Fibrox 8-inch Curved Breaking Knife is a lightweight professional-style butcher’s blade designed to break down and slice large cuts with controlled, uniform strokes. Built in Switzerland and engineered for home cooks and professionals alike, this Fibrox breaking knife combines a high-carbon stainless-steel...

The Victorinox Fibrox 8-inch fillet knife is a flexible, straight‑edged kitchen blade designed for precise filleting and controlled trimming of fish and delicate proteins. Built for both professional kitchens and home cooks who want cleaner cuts, this knife pairs a long, supple stainless steel...

The Victorinox Fibrox Pro 6" Boning Knife is a semi-flexible, professional-grade blade designed to remove meat and fish from bone cleanly and comfortably. This Swiss-made boning knife pairs a narrow, semi-stiff stainless steel blade with Victorinox’s patented Fibrox handle to deliver balance, control, and...

The Victorinox Fibrox Pro 6" curved boning knife is a semi‑stiff, precision tool designed to remove and trim meat cleanly from bone while offering ergonomic, non‑slip handling. Built for professional kitchens and home cooks who demand control and speed, this boning knife pairs a...

The Victorinox Manual Knife Sharpener is a compact hand-held tool with carbide sharpening plates and an integrated finger guard for safe, fast edge restoration. Designed by Victorinox, this grey manual sharpener brings professional-grade maintenance to home kitchens. Its carbide plates remove small amounts of...

Victorinox Round Finecut Butcher Sharpening Steel is a 30 cm round fine-cut honing rod designed to realign and refine butcher knives quickly and reliably. Keep blades performing at their best with a sharpening steel built for heavy use. This Victorinox finecut steel has a...

These six Victorinox Swiss Classic tomato and table knives pair a serrated, wavy-edge stainless blade with an ergonomic colorful handle for smooth slicing and comfortable everyday use. Brighten your table and simplify cutting tasks with this six-piece set from Victorinox. Each knife features the...

The Victorinox 8-inch Swiss Classic Chef's Knife is a versatile, razor-sharp kitchen knife engineered for precise chopping, slicing and carving with a stable, ergonomic non-slip handle. Built in Switzerland with over a century of cutlery expertise, this chef's knife combines a slender stainless-steel blade...

Victorinox Swiss Classic 8-inch Chef's Knife is a straight-edge, all-purpose kitchen blade with an ergonomic black handle designed for balanced, precise slicing and everyday prep. This Swiss-made chef's knife combines a full-length, straight-edged blade with Victorinox's signature lightweight balance and a non-slip ergonomic handle....

The Victorinox Swiss Classic Fibrox 10-inch honing steel restores blade alignment and preserves cutting performance between sharpenings. Keep your kitchen knives cutting reliably with this pro-grade honing steel from Victorinox. Rather than removing metal like a sharpener, this tool realigns a blade's edge so...