KYOKU Samurai Series 3.5" Paring Knife — Japanese high-carbon steel, 13–15° edge, Pakkawood handle

The KYOKU Samurai Series 3.5" paring knife is a compact Japanese-style high-carbon steel blade built for precise peeling, trimming and detail work.

Designed for cooks who need a reliable small blade, this KYOKU paring knife combines a finely-honed 13–15° edge with full-tang construction and an ergonomic Pakkawood handle. It handles everyday kitchen detail tasks—like removing seeds, trimming fat, deveining shrimp, and delicate slicing—while the included protective sheath and presentation box keep the knife safe and ready to gift.

How sharp is this paring knife and what does that mean for everyday use?

The blade is honed to a precise 13–15° angle, which produces a very keen cutting edge suited for fine kitchen work. That degree of sharpness reduces drag when slicing soft fruits or creating thin garnishes, so you get cleaner cuts with less pressure.

• 13–15° factory edge for fast, effortless slicing
• High carbon steel holds a keen edge and is easy to re-sharpen
• Ideal for fruit, vegetables, and intricate prep tasks

What materials and construction ensure durability and balance?

The Samurai Series paring knife uses high-carbon Japanese steel combined with a full-tang design to deliver strength and consistent balance from tip to bolster. The Pakkawood handle is ergonomically shaped for comfortable control and secured with a signature mosaic pin.

• Japanese high-carbon steel blade for edge retention
• Full-tang build for structural stability and balance
• Pakkawood handle with mosaic pin for comfort and durability

How should I care for this carbon steel paring knife?

High-carbon steel gives great performance but needs a little attention: hand wash, dry immediately, and store in the provided sheath to prevent corrosion and nicks. Regular light honing maintains the razor edge; occasional sharpening with a whetstone keeps the 13–15° profile true.

• Wash by hand and dry promptly to protect the steel
• Store in the included sheath and box to avoid damage
• Hone often; stone-sharpen as needed to restore the angle

What comes in the box and is it gift-ready?

KYOKU includes a protective sheath and an attractive gift box with every Samurai Series 3.5" paring knife. The packaging keeps the blade safe during storage or transport and makes the knife ready for gifting without extra wrapping.

• Protective sheath to prevent nicks and accidental contact
• Presentation gift box included
• Perfect as a small chef’s knife or culinary gift

Who is this for: The KYOKU Samurai Series 3.5" paring knife is aimed at home cooks, professional chefs who need a dedicated small blade, and anyone who values precision in prep work. It’s especially useful for those who prefer Japanese-style edge geometry and want a compact, well-balanced knife for intricate slicing, peeling, and trimming tasks.