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KYOKU 6.5" Daimyo Boning Knife — 440C Steel, Rosewood Handle, 59–60 HRC
The KYOKU Daimyo 6.5-inch boning knife is a precision butcher's blade crafted from 440C stainless steel with a rosewood handle, built for clean, controlled deboning and trimming. Engineered for both home cooks and culinary professionals, this boning knife combines a narrow, 6.5-inch high-carbon 440C...- £49.07
- £49.07
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